Volume 3, Issue 4 (April 2017)
Social & Management Sciences
Arts, Humanities & Education
RICE PRODUCTION AND FOOD SECURITY IN NIGERIA: A SYNOPTIC HISTORY OF THE IKWO BRAND
by Kelechi J. Ani; Gift Maxwell, B. A. & Chinyere S. Ecoma

IMPROVING THE HIGHER EDUCATION STAFF EFFICIENCY AS A MEANS OF ENSURING YOUTH EMPOWERMENT
by Adeyemo, Ayuba .O & Bakare, Kolawole Mojeed

THE APPLICATION OF WEB 2.0 IN ENHANCING TEACHING AND LEARNING OF TECHNOLOGY EDUCATIONAL COURSES IN TERTIARY INSTITUTIONS IN RIVERS STATE
by Deebom, Mtormabari Tambari & Amaso, Tenyani Felix

RELATIONSHIP BETWEEN MOTIVATION AND STAFF RETENTION: A CASE STUDY OF THE COLLEGE OF EDUCATION, LANLATE, OYO NIGERIA
by Adeyemo, Ayuba Olabode
